Restaurant Technology News

With Launch of the P.L.T., McDonald’s Finally Embraces the Plant-based Meat Craze

McDonald’s has been at the forefront of implementing next-generation hardware and software geared toward improving business operations, reducing costs, increasing profitability, and enhancing the guest experience. Just this month, for example, the company acquired Apprente, an […]

Announcement

Revention Launches Tablet POS, Helping Restaurants Improve Efficiencies and Enhance the Customer Experience

Restaurant POS and mobile and online ordering solution provider Revention has announced the launch of Revention Tablet POS to complement their industry-leading POS system. With Revention Tablet POS, restaurant owners will benefit from ultimate mobility as […]

Spotlight Interviews

Spotlight Interview: Don Gray, Founder and CEO, Givex Corporation

Don Gray is the Founder and CEO of Givex Corporation. Givex offers omnichannel POS, gift card, loyalty and stored value ticketing solutions which drive sales for clients; helping them better understand, reward and entice their […]

Solution Provider News

Virtual Kitchens Get Real With $40 Million Investment in Kitchen United

The virtual kitchen concept, which combines next-generation restaurant technology and business models with good old-fashioned food preparation and delivery, is all the rage, backed by many tens of millions of dollars in venture capital. According […]

Guest Experience Management

How Sound Panels Can Reduce Restaurant Noise Levels, Protect Employees’ Hearing, and Improve the Guest Experience

Restaurant noise levels during peak business hours can consistently reach well over 100 decibels, significantly higher than the 85 decibel ceiling the Occupational Safety and Health Administration (OSHA) says is a safe limit. The National […]