Spotlight Interviews

Spotlight Interview: Micha Magid, Co-founder of Mighty Quinn’s

Mighty Quinn’s is a fast casual barbeque with 13 locations, most of them in the New York City region. Co-Founder Micha Magid began his career on Wall Street evaluating investment opportunities across multiple industries before […]

Spotlight Interviews

Spotlight Interview: Jodi Boyce, EVP of Marketing for Teriyaki Madness

Jodi Boyce, a 22-year veteran in restaurant and franchise marketing, serves as the EVP of Marketing for Teriyaki Madness, a fast-casual Asian restaurant concept featuring a Seattle Teriyaki menu. Teriyaki Madness was founded in 2003 […]


Interface Security Systems Partners with OpenEye to Deliver Next-Generation Video Security Solution for Restaurants

Interface Security Systems, a leading managed services provider delivering managed network, interactive alarm monitoring, video surveillance and business intelligence solutions to distributed enterprises, has established a strategic partnership with OpenEye, a leading provider of cloud-managed […]


OneDine Turns Restaurant Parking Lots into Order, Pay, and Pick-up Venues at No Cost

Restaurant technology solution provider OneDine is enabling restaurants to turn their parking spaces into revenue-generating real estate with its platform’s scan-to-order and scan-to-pay features free of charge. Guests simply drive up to the space and […]

In the Spotlight

5 Technology Trends Impacting the Quick-Service Restaurant Industry

As online ordering and mobile delivery apps continue to gain popularity and diners increasingly expect technology-forward experiences, QSRs are challenged with finding new ways to quickly fulfill orders and keep customers – and their taste […]