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How Automated Driver Management Systems Help Restaurants Save Time and Money on Delivery

For today’s restaurants, food delivery is more important than ever. But the existing ways of doing deliveries – using third-parties or having a delivery staff – come with challenges.  Now, there’s a new approach emerging that promises the best of both worlds: dedicated gig drivers managed by automated delivery technology. This means drivers who work just for one restaurant when they’re on the clock, and management activities like scheduling and payroll are automated away. The Problems with Traditional Delivery Methods Third-party delivery services like UberEats and DoorDash have revolutionized how restaurants deliver food. But they care more about their own profits than individual restaurants and their brands. This can lead to high fees and a loss of control over how food reaches at-home guests, harming a restaurant’s reputation and guest relationships.  On the other hand, having employee drivers means a consistent brand experience, fewer errors, and faster delivery times. However, [...]

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