Restaurant operations

Why Your POS System Isn’t the Hub of Your Restaurant Technology Stack (And Why Your Accounting System Should Be)

What is a restaurant technology stack? Otherwise known as the restaurant technology ecosystem, the technology stack is all the core software that helps run your restaurant business. Many restauranteurs think of the point-of-sale (POS) system […]

Data & Analytics

Get Smart About Restaurant POS Data Intelligence

Today, having visibility into all the key drivers of restaurant performance is not just an operational necessity but a strategic imperative. Every food and beverage services organization is sitting on a mountain of data related […]

In the Spotlight

How Technology Helps Give Your Restaurant Employees What They Want

How do you keep your employees engaged and ready to work? What keeps them happy enough to stick around?  These are questions every restaurant brand should ask themselves. At a time when turnover and labor […]

Viewpoints

Fast Food Chains Embrace a New Restaurant Technology: Plant-Based Meats

When it comes to restaurant technology, there tends to be a singularity of focus on computer hardware and software geared to improving business operations, reducing costs, increasing profitability, and enhancing the guest experience to drive […]

Data & Analytics

Why Restaurants Need to Focus on POS Data Reporting and Analysis

Restaurant operators are collecting, integrating and analyzing data from multiple sources, including POS transactions, loyalty programs and guest-facing apps. The goal is to better understand their guests at both an individual and aggregate level, to […]

POS

Why Restaurants are Upgrading Their Restaurant POS Systems

By Jeff Zabin, Managing Editor Improving the quality of food, service, and atmosphere have always been — and no doubt will always be — primary drivers of restaurant success. Today, an equally important success factor […]