Sweetgreen has been on an technology innovation tear this past year as it looks to rapidly grow both its physical and digital presence. In its May earnings conference call, Jonathan Neman, the company’s Co-Founder and […]
The parent company of Carl’s Jr. and Hardee’s quick service restaurants is reportedly making a massive brand investment focused, in large part, on technology-enabled business improvement. According to a company press statement, CKE Restaurants will make “a […]
Restaurant technology innovation and process automation is happening on multiple fronts, now even in the realm of coffee-making. Case in point: National fast-casual restaurant Panera Bread, which operates 2,118 bakery-cafes in 48 states and in […]
Massimo Mallozzi is a believer. In pushing businesses forward. In improving customer experiences. In utilizing technology to make the world a better place. He’s spent his entire career harnessing digital innovation in the hospitality sector […]
An long-time innovator in restaurant technology, Chipotle has recently invested in a number of emerging solutions to support its growing digital business and reduce friction in its restaurants. The company’s latest digital innovation, dubbed Chippy, […]
Panera Bread, which operates 2,118 bakery-cafes in 48 states and in Ontario, Canada under the Panera Bread or Saint Louis Bread Co. names. has launched a new feature on its mobile app that allows guests […]
Checkers Drive-In Restaurants, which has 850 locations in 29 states, has embraced technology to help achieve its goal of increasing the total number of locations by 50 percent over the next five years. Last year, […]
Chipotle Mexican Grill, a longtime technology leader and innovator in the food industry, is set to open its first so-called Chipotlane Digital Kitchen restaurant. The new prototype, located in in Cuyahoga Falls, Ohio, offers a […]
The restaurant industry relies heavily on a range of technologies to maximize success. That is especially true today with pandemic-related restrictions and persistent labor shortages driving the need for greater operational efficiencies as well contactless […]
El Pollo Loco this week will become the first restaurant company in the United States to test door-to-backyard drone delivery. The test-and-learn pilot of its drone delivery service is being heralded as the continuation of […]
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