Success Story

Global Fast-Food Restaurant Chain Deploys Interface Systems’ Virtual Guard to Cut Security Costs and Improve Safety

Interface Systems, a leading managed service provider of business security, actionable insights, and purpose-built networks for multi-location businesses, today announced the successful deployment of its Virtual Security Guard solution for Madan-Russo Organization. The family-owned owner-operator […]

Solution Provider News

Deliverect Expands its Reach into Restaurant In-Store Ordering and Payments with Acquisition of Tabesto

Deliverect, a global food tech SaaS company, has acquired Tabesto, a provider of all-in-one ordering and payment kiosks for restaurants and fast-food establishments. This strategic move expands Deliverect’s offerings beyond online order management and into […]

Success Story

Someburros Among Restaurants Reducing Food Waste with Restaurant365’s Inventory Tracking and Purchasing Tools

Restaurant365, the leading all-in-one restaurant management platform, announced customers overseeing more than 40,000 locations nationwide reduced food waste in 2024 by nearly $400 million thanks to Restaurant365’s inventory, reporting, forecasting, and purchasing tools. “Every dollar matters […]

Restaurant Technology News

Pizza Hut Unveils Tech-Centric Restaurant Prototype Featuring Self-Service Kiosks and Mobile Order Pickup Stations

Pizza Hut is embarking on a transformation of its U.S. restaurant strategy, unveiling a new prototype that places technology at the forefront of the dining experience. This innovative design, launched in Plano, Texas, represents a […]

Solution Provider News

Fresho Raises $17 Million for Its Restaurant Food Order Management Platform for Automating the Wholesale Supply Chain

Fresho, an order management platform serving the fresh food wholesale industry, has secured $17 million in Series B funding, bringing its total funding to $50 million. This investment highlights the growing interest in technology solutions […]

Market Research

Research: 95% of Restaurants Use AI-Assisted Inventory Management, Menu Optimization, Reservations and/or Other Form of AI

TouchBistro’s 2025 State of the Restaurant Industry report reveals a year of complex challenges and surprising resilience for independent full-service restaurants (FSRs). While operators grappled with rising expenses, particularly in food and labor, they also […]