Dinii Secures $48 Million to Expand its Cloud-Based Restaurant Management Platform Across Asia

Dinii's platform has since expanded to include mobile ordering, customer relationship management (CRM), and cashless payment processing.
By Orit Naomi, RTN staff writer - 9.27.2024

In a country known for its culinary artistry and technological prowess, it’s no surprise that Japan’s restaurant industry is embracing a digital transformation. Leading the charge is Dinii, a Tokyo-based startup that’s improving the way restaurants operate and engage with their customers. With a fresh infusion of $48 million in Series B funding, which was announced this week, Dinii is poised to expand its reach across Asia, bringing its cloud-based restaurant management platform to a wider audience.

Dinii’s story began in 2018, not in a boardroom, but in the bustling kitchens of Tokyo’s restaurants. Founders Mao Yamada and Kazuki Otomo, then students at the University of Tokyo, were working part-time jobs to pay for their education. They quickly realized that the traditional, on-site POS systems used by most restaurants were clunky, expensive, and ill-equipped for the demands of the digital age. They saw an opportunity to create a more modern, flexible, and affordable solution, and Dinii was born.

Their initial offering, a cloud-based POS system that could be accessed from any device, was a game-changer for many Japanese restaurants. It allowed them to ditch the bulky, expensive hardware and embrace the convenience and flexibility of the cloud. But Dinii didn’t stop there. They recognized that the real power of a cloud-based platform lay in its ability to collect and analyze data, providing valuable insights that could help restaurants optimize their operations and enhance the customer experience.

Dinii’s platform has since expanded to include mobile ordering, customer relationship management (CRM), and cashless payment processing. By integrating these services, Dinii has created a comprehensive ecosystem that allows restaurants to manage every aspect of their business from a single platform. They can track sales trends, identify popular menu items, personalize marketing campaigns, and even offer daily payouts to their employees, a feature particularly appealing to the large number of part-time workers in the industry.

Dinii’s success hasn’t gone unnoticed. The company’s funding round, led by industry heavyweights Bessemer Venture Partners and Hillhouse Investment Management, is a testament to its potential. Bessemer, known for its early investment in Toast, a similar cloud-based restaurant management platform in the U.S., sees a parallel trajectory for Dinii in Japan. The company’s strong leadership, innovative technology, and large addressable market make it an attractive investment opportunity.

Dinii’s journey is a reflection of the broader digital transformation taking place in the restaurant industry globally. As consumers increasingly embrace online ordering, mobile payments, and personalized experiences, restaurants need to adapt to stay competitive. Dinii is providing the tools and insights they need to navigate this new landscape, empowering them to streamline operations, enhance the customer experience, and ultimately, thrive in the digital age.

With its sights set on expanding across Japan and into Southeast Asia, Dinii is poised to become a major force in the restaurant technology sector. The company’s commitment to innovation, data-driven insights, and customer-centricity makes it a company to watch as it continues to serve up a slice of the future for the restaurant industry.