Webinar: How Restaurants Can Protect Customers and Themselves from Fraud

Submitted Announcement


It’s no surprise that as our world becomes increasingly more digital by the day, customers expect experiences that are fast and seamless.

But the rise of convenience in the online ordering and checkout process, creates greater risk of criminal fraud impacting customer satisfaction and long term loyalty.

Join members from Forter’s Senior Fraud & Dark Web Analytics Team on Tuesday, April 28th at 11am ET for a live webinar to discuss shifts in fraud trends impacting the food and beverage industry and why real-time fraud prevention is key to mitigate risk, while providing customers with the secure, seamless experiences they’re hungry for.

You’ll also learn:

  • Rising fraud vectors impacting QSRs, grocery retail and online food delivery services, like loyalty abuse, account take-over, gift card and delivery fraud
  • How to address chargebacks and other friendly fraud amid COVID-19
  • Recommendations to protect your business and customers from falling victim to fraud

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