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[ ] Skykit Unveils New Products to Help Restaurants and Others Adapt to 2021 Business Conditions Announcement
[ ] Restaurant Managers Must Combine Digital Ordering and Loyalty According to New Paytronix and PYMNTS Report Announcement
[ ] Research: Restaurant Gift Card Sales Accounted for the Same Percentage of Annual Sales as Previous Years Market Research
[ ] 3 Restaurant Networking and IT Infrastructure Predictions for 2021 Viewpoints
[ ] Crave Hospitality Group Secures $7.3 Million for Its Restaurant Management Platform and Ghost Kitchen Facilities Solution Provider News

Impossible Foods Secures $200 Million to Help Fuel Expansion of Its Plant-Based Products Into the Restaurant Sector

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Impossible Foods has been on a tear, making inroads into an ever-growing number of major restaurant brands following the launch of its Impossible Sausage, which is the first all-new product from the plant-based food technology […]

Redefine Meat Unveils “Alt-Steak” Plant-based Products for High-end Restaurants

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Redefine Meat has unveiled the world’s first “Alt-Steak” plant-based products, with market testing at select high-end restaurants to reportedly starting later this year. Created using a 3D meat printing technology, the products are said to […]

Skykit Unveils New Products to Help Restaurants and Others Adapt to 2021 Business Conditions

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Restaurant Managers Must Combine Digital Ordering and Loyalty According to New Paytronix and PYMNTS Report

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Research: Restaurant Gift Card Sales Accounted for the Same Percentage of Annual Sales as Previous Years

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3 Restaurant Networking and IT Infrastructure Predictions for 2021

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Crave Hospitality Group Secures $7.3 Million for Its Restaurant Management Platform and Ghost Kitchen Facilities

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Singapore Restaurant is First to Add Lab-Grown Chicken to the Menu

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3 Key Technology Trends for Quick-Service Restaurants to Watch for This Year

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Uptown Network Introduces Micro Gift-Giving for Restaurants, As Easy and Personalized as a Tweet

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