MENU TIGER has launched Menu Tiger POS, a cloud-based point-of-sale system that lets restaurants handle orders, payments, menus, inventory, sales, and staff in one place. The system is rolling out as a soft launch, giving […]
Delaware North, one of the largest and most diversified hospitality and food service companies in the world, has partnered with TipHaus to streamline and automate tip management across its portfolio of venues. For an operator […]
Deliverect, a global restaurant technology company, and Bounteous, an AI services firm, announced today a strategic partnership to integrate their platforms and help restaurant and convenience brands deliver scalable, first-party digital ordering experiences. Together, the […]
California Pizza Kitchen is preparing to make one of the restaurant industry’s largest bets yet on automated foodservice, with plans to deploy as many as 1,000 branded kiosks across the United States over the next […]
Handwritten food labels aren’t failing because they’ve stopped working. They’re failing because commercial kitchens have changed. Walk into almost any hospitality business today and it’s obvious how much the industry has evolved. Customers book tables […]
Palona AI has launched what it calls a multimodal AI operating layer for physical businesses, beginning with restaurants and positioning the technology as something broader than another voice-ordering system. The launch comes as Palona closes […]
Custom Channels has announced the rollout of its completely reimagined customer portal, giving restaurants and other businesses a more powerful and intuitive way to manage branded music and messaging across every location, from a single […]
McDonald’s is nearing completion of a sweeping technology consolidation that will bring data from its major global markets into a common repository, creating a foundation for a much broader use of artificial intelligence across marketing, […]
MarginEdge has secured $80 million in Series D financing, giving the restaurant management technology provider significantly more capital to expand its product capabilities and compete in an increasingly crowded restaurant back-office market. The Arlington, Virginia-based […]
In the current rush to automate restaurant operations, it takes some discipline to admit when a promising technology is not earning its place in the operation. Starbucks appears to have reached that point with Automated […]
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