Omnichannel POS solution provider Qu has announced the launch of its new data-centric platform for restaurant operators. The company is pioneering a concept hailed as “unified food experiences” to solve the fragmented ordering, production, and […]
Asking drive-thru customers to repeat themselves because of poor sound quality can lead to delays, incorrect orders and mounting frustrations. Restaurants need to protect their reputation for customer service while improving operational efficiency with the […]
Castellucci Hospitality Group (CHG) owns and operates seven restaurants across metro-Atlanta including Bar Mercado, a multi-regional Spanish tapas restaurant at Krog Street Market; Cooks & Soldiers, a Basque-inspired concept in West Midtown; Double Zero, a […]
Food delivery by drone may soon start to take off. No doubt, forward-looking restaurants are taking note. Last week, drone development company Flytrex, a six-year-old Israeli technology startup, and drone services company Causey Aviation Unmanned, […]
“I did not become a vegetarian for my health,” the Nobel prize-winning author Isaac Bashevis Singer once remarked. “I did it for the health of the chickens.” Now chickens and consumers alike have plenty of […]
The Americans with Disabilities Act (ADA) was passed in 1990 and prohibits discrimination against individuals with disabilities in all areas of public life; including jobs, schools, transportation and all public and private places that are […]
Restaurant ordering and management solutions provider Revention has announced that it has partnered with DoorDash, the largest and fastest growing last-mile logistics platform in more than 4,000 cities in the United States and Canada, to […]
You would think that offering free internet access to all diners is a given. But think again, as I did when I first ambled through an independent coffee shop in my hometown of Toronto that […]
Accurately, efficiently, and reliably monitoring food from refrigerator to table is no easy task. In fact, it’s one of the biggest challenges in the restaurant industry. In the United States alone, food waste is estimated […]
Emphasis on technology innovation helped Domino’s achieve more than half of all global retail sales in 2018 from digital channels. In the U.S., Domino’s generates over 65% of sales via digital channels and has developed […]
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