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News Ticker
  • [ ] Bites Raises $40 Million to Expand AI Training Technology for Restaurants and Connect Learning With Business Results Solution Provider News
  • [ ] Chipotle Expands AI and Kitchen Technology to Speed Service, Increase Capacity and Support Sales Growth Restaurant Technology News
  • [ ] Solink Raises More Than $100 Million to Expand AI Video Intelligence for Restaurants and Other Businesses Solution Provider News
  • [ ] Eaping Improves Food Freshness and Kitchen Consistency With Metafoodx Success Story
  • [ ] Upward Projects Partners with TipHaus to Modernize Tip Management and Daily Tip Payouts Across 40-plus Restaurants Announcement
HomeOneStopKitchen

OneStopKitchen

Success Story

How Walia Ethiopian Expanded From One Location to Ten Locations At Zero Cost By Partnering with OneStopKitchen

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Walia Ethiopian opened its doors in 2011 with a mission to provide quality and authentic Ethiopian food to San Jose, California. This family-owned establishment has garnered a mass following and the highest rating on Yelp […]

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Recent Articles

  • Bites Raises $40 Million to Expand AI Training Technology for Restaurants and Connect Learning With Business Results
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  • Chipotle Expands AI and Kitchen Technology to Speed Service, Increase Capacity and Support Sales Growth
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  • Solink Raises More Than $100 Million to Expand AI Video Intelligence for Restaurants and Other Businesses
    Comments Off on Solink Raises More Than $100 Million to Expand AI Video Intelligence for Restaurants and Other Businesses
  • Eaping Improves Food Freshness and Kitchen Consistency With Metafoodx
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  • Upward Projects Partners with TipHaus to Modernize Tip Management and Daily Tip Payouts Across 40-plus Restaurants
    Comments Off on Upward Projects Partners with TipHaus to Modernize Tip Management and Daily Tip Payouts Across 40-plus Restaurants
  • Steady Brand Expands Music Options for Restaurants and Other Businesses With Bluesound Professional Integration
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  • Why the Just Eat AI Photo Apology Should Put Restaurants in Control of Their Menu Images
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  • Why Commercial Kitchens May Outgrow Handwritten Food Labels Before Regulation Requires It
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Restaurant Technology News is published by Starfleet Media, a leading resource for the hospitality industry. Each year, Starfleet Research, our IT market research arm, benchmarks best practices in technology-enabled business initiatives across thousands of restaurants.
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Vendor Spotlights
  • NCCO Helps Restaurants Standardize Food Safety, Labeling and Back-of-House Execution
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  • BOHA! by TransAct Helps Restaurants Standardize Back-of-House Labeling, Food Safety and Kitchen Execution
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  • OptiSigns Gives Restaurants More Control Over Digital Menus, Promotions and Guest Messaging
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Selections & Successes
  • Eaping Improves Food Freshness and Kitchen Consistency With Metafoodx
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  • Big Steaks Deploys Guestologie Across All Nine Ruth’s Chris Locations Following Successful Guest Recognition Pilot
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  • KPOT Taps Deliverect to Centralize Digital Ordering Across More Than 140 U.S. Restaurant Locations
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Announcements
  • Upward Projects Partners with TipHaus to Modernize Tip Management and Daily Tip Payouts Across 40-plus Restaurants
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  • Steady Brand Expands Music Options for Restaurants and Other Businesses With Bluesound Professional Integration
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  • Avendra Expands Culinary Innovation Group to Connect Menu Planning With AI Powered Sourcing and Procurement
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