In the Spotlight

How AI Technology Helps Restaurants Improve the Customer Experience

As The New York Times recently reported, the pressures on staffing is one of the reasons restaurants have been moving away from answering customer telephone calls. Some restaurant owners reported being just too busy preparing […]

In the Spotlight

Forget the Labor Shortage. Your Restaurant is Definitely Overstaffed.

If you’re a restaurant operator, one thing has likely taken root at the front of your mind: the industry’s labor shortage. For months, news and statistics about this labor shortage have dominated headlines. You’ve read […]

In the Spotlight

How AI Recruitment Technology Changes the Ways Restaurants Hire and Retain Staff

Talent recruitment and retention is problematic for today’s restaurants. And there are several reasons why this is the case. First, the pandemic has escalated the so-called war for talent among restaurants. Prior to the pandemic, there […]

In the Spotlight

How Tech Will Help Restaurants Offset Labor Shortages, Reduce Inefficiencies and Tackle Other Challenges in 2022

Restaurant operators once again find themselves refocusing priorities and altering their plans for 2022. A pandemic-induced and tumultuous 2020 for restaurants was followed by a puzzling 2021. Although sales are up from this time last […]

In the Spotlight

How Data Science Strengthens Restaurant Customer Loyalty Programs

Businesses today recognize the importance of a data-driven approach to customer engagement. While early adopters like Starbucks, Domino’s Pizza, and Panera have transformed their businesses by leveraging customer data, many businesses have yet to unlock […]