“B”ing the Best, Inc. is owned and operated by Ricky and Lissette Wade. The organization operates 30 McDonald’s locations spanning 3 counties from Boca Raton to Ft. Pierce Florida. Customer service, guest and employee satisfaction, along […]
As the COVID-19 pandemic persists, there is conflicted messaging among businesses about what best practices look like when it comes to servicing. Local restaurants in particular are being forced to reconcile with the lack of […]
On Tuesday July 28th, 2020, at 11:00 AM PT/1:00 PM CT/2:00 PM ET, Interface Security Systems will host a webinar called: “5 Actionable Steps You Can Take to Safeguard Your Lone Workers Now”. Today, a wide […]
Fast casual restaurant brand Moe’s Southwest Grill is rolling out restaurant point of sale (POS) and business management platform Revel Systems across its entire restaurant portfolio of more than 700 restaurants by the end of […]
Finnish pita and salad restaurant chain Fafa’s is on a mission to serve consumers and the environment. Its menu is made up of over 70% vegetarian and vegan dishes that support the company’s goal of […]
Restaurant solution provider Vemos has released a contactless payment application, called Vemos Pay, that allows guests to view, split and pay their check at restaurants and bars. It’s free to both consumers and establishments, and […]
The global pandemic has accelerated the development and proliferation of contactless restaurant technologies that enable positive guest experiences and improved efficiencies — while, most importantly, reducing the risk of exposure to the deadly virus that […]
Restaurant pre-ordering platform Allset has launched its free Contactless Ordering solution to help restaurants provide a safer and more seamless dining experience to in-store guests. Diners can place orders for pickup or dine-in, pay, and […]
FreshFry, a Louisville, Kentucky-based food technology company focused on developing solutions designed to increased profitability for restaurants and other establishments operating in the food service and hospitality industries, secured a $3.25 million equity round of […]
Hit hard by the COVID-19 pandemic, even the largest chains in the restaurant industry have been forced to reexamine their business operations. By adopting innovative and forward-looking technologies – like robotics automation and artificial intelligence […]
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