Restaurant operations

MarginEdge Secures $5 Million To Expand Platform For Restaurant Operators

Restaurant software platform MarginEdge today announced that it has raised $5 million in Series A funding. Osage Venture Partners led the round, with participation from In Good Company, a New York City-based hospitality company with more than a […]


The 5 Essential Ingredients Needed to Achieve Unified Food Experiences

Every restaurant chain operator knows that simply serving great food doesn’t guarantee success anymore. The biggest element impacting restaurant success today is the ability to deliver a unified food experience across channels. But in the […]

Market Research

Infographic: Next-Generation Restaurant Management Systems – Fast Facts

Starfleet Research, a leader in benchmarking best practices in hospitality technology (and the IT market research arm of Starfleet Media, publisher of Restaurant Technology News), recently partnered with Linga POS, a leading restaurant POS solution […]


A Few Questions to Ask Before Upgrading Your Restaurant POS System

Practically every major restaurant management and POS system on the market today is a mature software product, with reliable and robust functionality and new platform capabilities being added on an ongoing basis. At the same […]


Research: 48% of Restaurant Operators View Pay-at-Table-with-Server-Handheld-Tablets Capability as “Extremely Important”

Restaurant technology solution provider Toast shared its annual Restaurant Success Industry Report, released this week, with Restaurant Technology News. The report is based on a survey of 1,253 restaurant owners, operators, and staff. Research finding […]


Romano’s Macaroni Grill Reduces Food Costs with Deployment of CrunchTime! Restaurant Operations Platform

Leading back-of-house restaurant operations platform provider CrunchTime! Information Systems, Inc., today announced that Romano’s Macaroni Grill has completed its implementation of CrunchTime’s Restaurant Management Platform across all locations, and in doing so reduced its food […]

In the Spotlight

Why Your POS System Isn’t the Hub of Your Restaurant Technology Stack (And Why Your Accounting System Should Be)

What is a restaurant technology stack? Otherwise known as the restaurant technology ecosystem, the technology stack is all the core software that helps run your restaurant business. Many restauranteurs think of the point-of-sale (POS) system […]

Employee Scheduling

HotSchedules Merges with Fourth, Creating a Workforce Management and Restaurant Operations Platform Powerhouse

Restaurant workforce and inventory management solutions provider HotSchedules and hospitality workforce management and cost-control operations platform Fourth today announced that the two companies have merged business operations in an agreement backed by Marlin Equity Partners […]


xtraCHEF Enhances Its Restaurant Management Platform With Inventory and Order Management Solutions

xtraCHEF, a cloud-based restaurant management platform that offers best-in-class Accounts Payable (AP) automation alongside back-of-house business and operational intelligence, has announced its latest product release featuring a state-of-the-art Restaurant Inventory Management solution. The company has […]