Spotlight Interviews

Spotlight Interview: Andrew Glantz, Founder and CEO at GiftAMeal

In the bustling world of restaurant technology, Andrew Glantz stands out as a visionary social entrepreneur. As the Founder and CEO of GiftAMeal, Glantz has pioneered a unique platform that marries the joy of dining […]

Restaurant Technology News

Sweetgreen Expands Use of Its Infinite Kitchen Assembly Line Robot

Sweetgreen, the fast-casual salad chain with more than 175 locations, is expanding its use of the Infinite Kitchen, an assembly line robot that can produce up to 500 bowls, plates, and sides per hour. This […]


Interface Systems Integrates DMP Alarm Panels to Extend Its Restaurant Monitoring Capabilities

Interface Systems, a leading managed service provider of business security, actionable insights, and purpose-built networks for multi-location businesses has announced the integration of DMP alarm panels into its interactive Security Operations Centers (iSOCs). This underscores […]

Partner Content

opsi Launches Inventory Tool to Help Restaurant Teams Increase Efficiency and Consolidate Operational Processes

Opsi, a workflow app for chefs, introduces a new Inventory Tool designed to offer chefs a user-friendly and streamlined method for personalizing, counting, generating reports, and collaborating on inventory. This tool is just one example […]

Spotlight Interviews

Spotlight Interview: Lindsay Petrovic, Vice President, Head of Product Management, Restaurants, at NCR Voyix

Lindsay Petrovic serves as vice president and head of product management for the restaurant technology business unit at NCR Voyix. There she manages all software, hardware and service offerings for NCR Voyix’s restaurant customers. Lindsay […]