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News Ticker
  • [ ] Backed by $7.1 Million, Choice Bets on AI to Help Europe’s Independent Restaurants Win Back Customers and Protect Margins Announcement
  • [ ] Why Restaurant Menu Updates Fall Through the Cracks When No One Owns the Handoff Viewpoints
  • [ ] Why Food Recalls Cost Restaurants More Than They Realize and How Technology Can Help Recover Losses Viewpoints
  • [ ] Spotlight Interview: Kirk Grogan, COO and Co-Founder of TipHaus Spotlight Interviews
  • [ ] Research: 94% of Consumers Prefer Ordering Directly From a Restaurant’s Website Over a Third-Party Platform Market Research
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Viewpoints

Why Traditional Restaurant Reporting Falls Short Without Real-Time Insights for General Managers

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Restaurants and other hospitality businesses have a fabulous trove of information to drive profitability and efficiency across locations. Detailed insight from sales, inventory, labour, reservations and reviews can provide an extraordinary wealth of understanding into […]

Solution Provider News

Presto Raises $10 Million to Expand Drive-Thru Voice AI as POS Integration Shapes Competition

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Presto has raised $10 million to expand its restaurant drive-thru voice AI business, adding capital as it broadens customer deployments and builds connections with restaurant technology providers. The financing, announced September 28, came from investors […]

In the Spotlight

Why McDonald’s AI Pricing Debate Should Make Restaurants Rethink What Customers Will Pay

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A customer who pays more for lunch today may decide to eat somewhere else tomorrow. Restaurant operators investing in AI-assisted pricing need to account for that possibility alongside food costs, sales forecasts and competitor prices. […]

Viewpoints

How Testing Missing Records Can Reveal Whether Restaurant Dashboards Support Reliable Decisions

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A restaurant dashboard can look most convincing when it should be asking a question. A neat percentage, a green indicator and a tidy weekly comparison may suggest that the underlying records are complete. But what […]

Viewpoints

How Wireless Power Can Improve Workflow and Flexibility in Restaurant and Other Commercial Kitchens

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Restaurants and other commercial kitchens have spent years adopting technologies designed to improve speed, consistency, and automation. From connected appliances to data-driven operations, the focus has largely been on helping restaurants do more with less. […]

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Recent Articles

  • Backed by $7.1 Million, Choice Bets on AI to Help Europe’s Independent Restaurants Win Back Customers and Protect Margins
    Comments Off on Backed by $7.1 Million, Choice Bets on AI to Help Europe’s Independent Restaurants Win Back Customers and Protect Margins
  • Why Restaurant Menu Updates Fall Through the Cracks When No One Owns the Handoff
    Comments Off on Why Restaurant Menu Updates Fall Through the Cracks When No One Owns the Handoff
  • Why Food Recalls Cost Restaurants More Than They Realize and How Technology Can Help Recover Losses
    Comments Off on Why Food Recalls Cost Restaurants More Than They Realize and How Technology Can Help Recover Losses
  • Spotlight Interview: Kirk Grogan, COO and Co-Founder of TipHaus
    Comments Off on Spotlight Interview: Kirk Grogan, COO and Co-Founder of TipHaus
  • Research: 94% of Consumers Prefer Ordering Directly From a Restaurant’s Website Over a Third-Party Platform
    Comments Off on Research: 94% of Consumers Prefer Ordering Directly From a Restaurant’s Website Over a Third-Party Platform
  • 7 Signs a Steakhouse Runs on Smart Technology
    Comments Off on 7 Signs a Steakhouse Runs on Smart Technology
  • Top 3 Restaurant POS Platforms for Integrated Ordering and Payments
    Comments Off on Top 3 Restaurant POS Platforms for Integrated Ordering and Payments
  • How Comparing Unit Prices Before the Order Can Close Restaurant Purchasing’s Information Gap
    Comments Off on How Comparing Unit Prices Before the Order Can Close Restaurant Purchasing’s Information Gap

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Restaurant Technology News is published by Starfleet Media, a leading resource for the hospitality industry. Each year, Starfleet Research, our IT market research arm, benchmarks best practices in technology-enabled business initiatives across thousands of restaurants.
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Vendor Spotlights
  • NCCO Helps Restaurants Standardize Food Safety, Labeling and Back-of-House Execution
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  • BOHA! by TransAct Helps Restaurants Standardize Back-of-House Labeling, Food Safety and Kitchen Execution
    Comments Off on BOHA! by TransAct Helps Restaurants Standardize Back-of-House Labeling, Food Safety and Kitchen Execution
  • OptiSigns Gives Restaurants More Control Over Digital Menus, Promotions and Guest Messaging
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Selections & Successes
  • Big Steaks Deploys Guestologie Across All Nine Ruth’s Chris Locations Following Successful Guest Recognition Pilot
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  • KPOT Taps Deliverect to Centralize Digital Ordering Across More Than 140 U.S. Restaurant Locations
    Comments Off on KPOT Taps Deliverect to Centralize Digital Ordering Across More Than 140 U.S. Restaurant Locations
  • The Big Greek Café Taps Deliverect and Thanx to Power Digital Ordering and Loyalty Across U.S. Locations 
    Comments Off on The Big Greek Café Taps Deliverect and Thanx to Power Digital Ordering and Loyalty Across U.S. Locations 
Announcements
  • Backed by $7.1 Million, Choice Bets on AI to Help Europe’s Independent Restaurants Win Back Customers and Protect Margins
    Comments Off on Backed by $7.1 Million, Choice Bets on AI to Help Europe’s Independent Restaurants Win Back Customers and Protect Margins
  • Deliverect Joins Forces with Yext to Keep Restaurant Data Accurate Across Search Engines, Maps and AI Assistants
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  • Steady Brand and Custom Channels Partner to Expand Music and Media Solutions for Restaurants
    Comments Off on Steady Brand and Custom Channels Partner to Expand Music and Media Solutions for Restaurants
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