McBee Enterprises, which operates a large McDonald’s restaurant franchise across Massachusetts’ South Shore and on Cape Cod, has partnered with Squadle, a technology company that enables multi-unit operators to simplify complex operations and streamline food safety. […]
To give its restaurant patrons true touch free control over their dining experiences, Yolk, a staple breakfast and lunch restaurant with 15 locations in Illinois, Indiana, Texas and Florida, is now enabling mobile payments via […]
Interface Security Systems, a leading managed services provider delivering managed network, business security and business intelligence solutions to distributed enterprises, recently provided Thrive Restaurant Group, one of Applebee’s largest franchisees in the US, with scalable […]
The effects of COVID-19 on the restaurant industry have been well-documented. Owners, employees, vendors, and customers have all suffered because of this global pandemic. Fundraising organizations, which have historically worked with restaurants to host mutually […]
With over 450 restaurant locations, Noodles & Company was faced with temporarily closing in-restaurant dining services and shifting to a delivery, curbside, and quick pickup model to continue serving guests. In order to make that […]
The nation’s largest Asian dining concept, Panda Express, has launched a digital gifting program powered by global branded payments provider Blackhawk Network. Using Blackhawk’s end-to-end suite of services, the partnership allows Panda Express to provide […]
Sports-themed restaurant Twin Peaks is changing the way they do business amidst COVID-19. In March 2020, all 78 of their U.S. locations had temporarily closed to adhere to individual state social distancing guidelines. To reopen, […]
“B”ing the Best, Inc. is owned and operated by Ricky and Lissette Wade. The organization operates 30 McDonald’s locations spanning 3 counties from Boca Raton to Ft. Pierce Florida. Customer service, guest and employee satisfaction, along […]
Fast casual restaurant brand Moe’s Southwest Grill is rolling out restaurant point of sale (POS) and business management platform Revel Systems across its entire restaurant portfolio of more than 700 restaurants by the end of […]
Finnish pita and salad restaurant chain Fafa’s is on a mission to serve consumers and the environment. Its menu is made up of over 70% vegetarian and vegan dishes that support the company’s goal of […]
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