According to figures from the CDC, 26% of the United States population identifies with having a disability. That’s 61 million people who may need additional accommodations to enjoy a nice meal out. As a restauranteur, […]
Every restaurant chain operator knows that simply serving great food doesn’t guarantee success anymore. The biggest element impacting restaurant success today is the ability to deliver a unified food experience across channels. But in the […]
According to new research conducted by Starfleet Research, 84% of full-service restaurants, and 72% of quick-service and fast-casual restaurants, have achieved “significant” or “dramatic” improvement in their overall performance, including improvement in financial results, after […]
As many seasoned restaurant owners can attest, the road to IT optimization can be rife with challenges. Getting on a road with the highest potential for success starts by implementing the right technology. Here are […]
The Americans with Disabilities Act (ADA) was passed in 1990 and prohibits discrimination against individuals with disabilities in all areas of public life; including jobs, schools, transportation and all public and private places that are […]
You would think that offering free internet access to all diners is a given. But think again, as I did when I first ambled through an independent coffee shop in my hometown of Toronto that […]
Practically every major restaurant management and POS system on the market today is a mature software product, with reliable and robust functionality and new platform capabilities being added on an ongoing basis. At the same […]
The general consensus in the food and beverage industry tends to be a little mixed regarding delivery services like Doordash, Grubhub and Uber Eats. For some restaurants, partnering with one or several delivery services is […]
What is a restaurant technology stack? Otherwise known as the restaurant technology ecosystem, the technology stack is all the core software that helps run your restaurant business. Many restauranteurs think of the point-of-sale (POS) system […]
In today’s modern restaurant, the rise of the Millennial generation has greatly impacted how restaurant franchises adapt technologically in order to win the attention, business and loyalty of the international customer. One of the driving […]
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