Guestologie has completed the deployment of its real-time guest recognition and action platform across all nine Ruth’s Chris Steak House locations operated by Big Steaks Management. The portfolio-wide rollout follows a pilot conducted between May […]
Steady Brand has joined the same ownership group as Custom Channels. As sister companies, the two organizations expand their range of business music, signage, media, and AV installation solutions. The addition caps a year of […]
Restaurant technology is usually assessed at the beginning of a relationship. Operators compare features, implementation costs and integrations, then focus on using the system. Far fewer teams test what would happen if the provider retired […]
Ask a first-time restaurant owner what kept them up at night before opening. They’ll talk about the menu. The plating. Whether the logo looks right on a takeaway bag. Ask what actually closed them down […]
McDonald’s is preparing one of the largest restaurant modernization programs in its history, committing $8.5 billion in franchisee support through 2036 as it introduces new restaurant designs, operational tools and an AI-powered operating system called […]
For food trucks, ghost kitchens and restaurants with compact kitchens, space and heat are daily battles. Rising fuel costs, strict fire codes and high line temperatures during a lunch rush put constant strain on small-footprint […]
Deliverect, the global restaurant technology company powering digital ordering for restaurant brands worldwide, has announced a partnership with KPOT Korean BBQ & Hot Pot, the Korean BBQ and hot pot franchise chain with more than […]
A restaurant can post a strong sales week and still be moving toward a cash shortage. The reason is timing: sales, payroll, food purchases, delivery-platform receipts, card settlements and supplier payments do not all reach […]
A decade ago, deciding where to eat in Munich usually meant a recommendation from a friend, a guidebook, or a walk down the street until something looked promising. That process now happens almost entirely on […]
In today’s highly competitive Quick Service Restaurant (QSR) landscape, acquiring new customers is a very expensive endeavor. To achieve sustainable profitability, modern restaurant chains must shift their focus toward long-term customer retention. A successful loyalty […]
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