Spotlight Interviews

Spotlight Interview: Vivian Wang, Founder and CEO of LANDED

Vivian Wang is the Founder & CEO of LANDED, which offers a turnkey technology solution to help hourly workers land restaurant jobs while helping restaurants find top-notch players for their teams. After graduating from Princeton […]

Spotlight Interviews

Spotlight Interview: Brittain Brown, President of Givex

Since joining global restaurant technology solution provider Givex in 2003, Brittain Brown has held various managerial roles in the National Accounts and Operations divisions and has been responsible for some of the company’s largest client […]

Spotlight Interviews

Spotlight Interview: Abhinav Kuru, CEO and Founder of JoyUp

Abhinav Kuru is the CEO at JoyUp, a restaurant technology solution provider based in San Diego, California, that helps restaurants with commission-free ordering and 360-degree marketing to fuel marketing channels into order-taking engines. In this […]

Spotlight Interviews

Spotlight Interview: Don Wight, President and General Manager, Punchh

Don Wight is the President and General Manager of Punchh. He previously served as Chief Revenue Officer, where he oversaw the sales and customer success teams globally at Punchh, a global leader in delivering dynamic, […]

Spotlight Interviews

Spotlight Interview: Manik Suri, Founder and CEO of Therma°

Manik Suri is the Founder and CEO of Therma°, a restaurant technology solution provider dedicated to combating climate change by building what it calls “the smart cold chain.” The company’s IoT-powered temperature monitoring and analytics […]

Spotlight Interviews

Spotlight Interview: Kevin Rice, Executive Vice President at Bounteous

Kevin Rice serves as Executive Vice President at Bounteous, a leading digital experience consultancy that “co-innovates with the world’s most ambitious brands to create transformative digital experiences.” His entrepreneurial spirit and drive to understand the […]

Spotlight Interviews

Spotlight Interview: Rob Carpenter, CEO and Co-founder of Valyant AI

Rob Carpenter is CEO and Founder of Valyant AI, which for the past five years has been working to develop the world’s best conversational AI platform for the quick serve restaurant (QSR) industry. Valyant AI’s […]

Spotlight Interviews

Spotlight Interview: Angela Leet, CEO of QSR Automations

Industry veterans may remember the days of speaking a food order into a microphone and hoping that the back of house staff heard it correctly, but these days it’s hard to imagine a restaurant of […]