Every restaurant owner knows that they’re in a tough industry. Most restaurants don’t even make it past the first year. However, by taking steps to improve your inventory tracking and management, you can significantly increase […]
In this infographic, Oracle Hospitality highlights a few research findings from The 2019 Smart Decision Guide to Restaurant Management and POS Systems, published by Starfleet Research.
BentoBox, the leading hospitality platform that empowers restaurants through their own website, has released its 2019 Year in Review, highlighting the latest digital trends for the hospitality industry. The following insights were gathered from over […]
AdTheorent, a digital advertising solution provider that uses advanced machine learning technology and solutions, has released the results of its Dining Trends Report, based on research conducted online by The Harris Poll on behalf of […]
Consumer expectations for convenience have increased significantly across a variety of markets — and quick-service restaurants (QSRs) are no exception. Quite the opposite, according to digital trust and safety solution provider Sift. In fact, in […]
The National Restaurant Association, in partnership with Technomic, has released a new study on the state of restaurant technology, entitled “Harnessing Technology to Drive Off-Premises Sales.” According to the research findings, 79% of consumers have […]
As this infographic shows, both restaurant employees and customers are at risk of high noise levels. Today, more people are considering a restaurant’s noise level, which Zagat, Yelp and a growing number of other ratings […]
Starfleet Research, a leader in benchmarking best practices in hospitality technology (and the IT market research arm of Starfleet Media, publisher of Restaurant Technology News), recently partnered with Linga POS, a leading restaurant POS solution […]
Technology solution provider Tillster, in partnership with research firm SSI, has released its 2019 Self-Service Kiosk Index. The report, based on a survey of 2,000 QSR and fast casual customers, showcases major growth in self-service […]
According to new research conducted by Tom Fangyun Tan of the Cox Business School at Southern Methodist University and Serguei Netessine of the Wharton School at the University of Pennsylvania, tabletop technology is likely to […]
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